Gabrielle
Coteaux de Saumur
A wine that has a light touch of sweetness with aromas of cooked apples and melted orange zest on a very soft finish.
Pale yellow, this Coteaux de Saumur offers lovely notes of stewed white fruits such as apple and pear, followed by mineral touches. The palate continues in this direction of freshness while bringing notes of exotic fruits, followed by recalls of candied apples present in the nose. The mouth concludes with a slight note of sugar that combines with this sharp acidity to bring a very nice balance.
For lovers of light sweet wines, this wine will go perfectly with foie gras terrines.
100% Chenin
Apéritif, foie gras terrines
Comments are from :
Mr JOUSSELIN Yohan
MASTER SOMMELIER
Best Sommelier of Great Britain 2011, Piper Heidsieck Champagne Trophy
Restaurant Domes de Robuchon ***
Hotel Grand Lisboa
Macau (Hong Kong)
Master Sommelier (Acquired in 2009)
Best Young Sommelier of the World 2009, Trophée Chaines des Rotisseurs
Best Young Sommelier of Great Britain 2009, Rotor Chains Trophy
Regional Wine Director – Southeast Asia, Japan, India, Australia, Shangri-La Hotels
